Toshio's Teriyaki

• official resultExcellent
• ratingRated Excellent
• score38 pts
• inspection typeRoutine Inspection/Field Review
• failed findings4
• critical findings2

← Back to the current restaurant page

Failed findings

• 📋food worker cards missingcritical
  Official wording: 0200 - Food Worker Cards current for all food workers; new food workers trained
  code 0200REDstatus: RED
• ⚠️1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))critical
  code 1710REDstatus: RED
• 🧻grimy wiping cloths
  Official wording: 3400 - Wiping cloths properly used, stored; sanitizer concentration
  code 3400
• ♻️single-use stuff being reused
  Official wording: 4300 - Nonfood-contact surfaces maintained and clean
  code 4300

What changed since the previous inspection?

Compared with Excellent on July 20, 2021: Score changed by +25 points. 1 finding appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

More restaurants in Central Area

• ⏳ Shell Madison Express Lane
  clean · 1701 E Madison St · inspected March 27, 2026
• EX King's Deli
  clean · 2800 E Cherry St · inspected February 9, 2026
• EX Arco Am/Pm
  clean · 665 23Rd Ave · inspected July 9, 2026
• EX Circle K # 9653
  clean · 852 Rainier Ave S · inspected June 26, 2026
• ⏳ Lunchroom
  clean · 2401 S Irving St · inspected May 21, 2026
• GD Naam Thai Cuisine
  clean · 1404 34Th Ave · inspected June 30, 2026

See every restaurant in Central Area →

About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.