GD

Wataru

December 1, 2022 · Good
😇clean
  • official resultGood
  • ratingRated Good
  • score23 pts
  • inspection typeRoutine Inspection/Field Review
  • failed findings5
  • critical findings3

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Failed findings

  • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fishcritical
    code 1200REDstatus: RED
  • raw meat handled sketchycritical
    Official wording: 1400 - Raw meats below and away from ready-to-eat food; species separated
    code 1400REDstatus: RED
  • 2300 - Proper consumer advisory posted for raw or undercooked foodscritical
    code 2300REDstatus: RED
  • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    code 4000
  • single-use stuff being reused
    Official wording: 4300 - Nonfood-contact surfaces maintained and clean
    code 4300

What changed since the previous inspection?

Compared with Good on April 2, 2021: Score changed by +23 points. 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.

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