Wunderkind

• ratingRated Excellent
• inspection score0 pts
• critical violations0
• last inspectedMarch 18, 2025
• address3318 Ne 55Th St, Seattle 98105

Is Wunderkind clean?

Wunderkind is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on March 18, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Wunderkind?

Nothing was written up at the most recent inspection on March 18, 2025. A clean sheet like this is the best possible result — no violations of any severity were recorded.

When was Wunderkind last inspected?

Wunderkind has 5 inspections on record going back to March 2, 2021, averaging 3 points.

Wunderkind vs Northeast

Northeast runs 90% clean across 60 tracked restaurants — 54 clean, 5 mid, 1 cooked.

Against the 60 spots Cooked tracks in Northeast, this one comes out cleaner than 37% of them.

Other spots in Northeast

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• ? Lunchroom
  clean · January 30, 2026
• EX Uncle Lee's Kitchen
  clean · September 3, 2025
• OK Ridge Pizza - Northeast
  mid · September 9, 2025
• EX Eric Gorbman Catering
  clean · September 18, 2025

See every restaurant inspection in Northeast →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 18, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.