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163 Vietnamese Sandwich

September 22, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Cooked meats observed being left out on counter tops. Discontinue and ensure all TCS foods are being maintained at below 41F. Foods to be removed at the time of the inspection.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Food Storage Prohibited Areas (C)

Inspector note: Bag of carrots observed being stored on the ground. Discontinue and store elevated a minimum of 6 inches off teh ground.
code 590.003/3-305.12-C* · lower-severity findingstatus: Fail
Light Bulbs Protective Shielding (C)

Inspector note: Light inside of the single door cooler with no shield. Provide.
code 590.006/6-202.11-C* · lower-severity findingstatus: Fail
Controlling Pests (C)

Inspector note: Evidence of fruit fly acitivity noted in the basement area. Address.
code 590.006/6-501.111-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 30, 2021: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.