Cooked?

21 St. Amendment

June 19, 2018 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0

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Failed findings

  • Floors Designed Constructed Installed
    Inspector note: Several broken titles in walkin refrigerator. Repair. PIC has decided to remove old broken title and replace floor .
    code 36-6-201.11* · lower-severity findingstatus: Fail

Checks marked passed

  • Cold Holdingcritical
    Inspector note: Hambuger steak tips chicken lamb all between 58F -60F Left in unit over night . Discard all out of temperature products. PIC discarded.All cold holding must be 41F or below.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Location Accessiblecritical
    Inspector note: Handsink being used as dump sink .Lemon strainer and ice all found in hand sink . Remove. Hand sink is so handwashing only.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Pink and black residue found in ice machine. EMPTY CLEAN and SANITIZE before refilling.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Coffe cup beer bottles store in same ice used for drinks. Remove. Store separately from ice used of drinks.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Scored cutting board resurface or replace.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Refrigeration unit under cooking 60F . Repair maintain Below 41F
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Soils and food debris in prep unit > Clean interior and exterior of units
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Food splatter on walls in warewashing area cookline .Clean to remove.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 11, 2018: 1 finding recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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