Cooked?

753 South

November 27, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Multiple items in the open top cook line unit reading 50-55F for 60-90 min. Maintain cold holding 41F or below PIC removing items to cool/hold 41F or below Alternate unit to be utilized until repairs are complete.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • (A) Certified Food Protection Manager (C)
    Inspector note: Posted certified food managers certificate has expired. Provide current certificate from a full time employee.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: Provide a working internal thermometer in the open top reach in unit.
    code 590.004/4-204.112-C* · lower-severity findingstatus: Pass
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Open top unit not holding items 41F or below.Repair Maintain cold holding 41F or below
    code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
  • (A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C)
    Inspector note: Rinse guage not operating properly at the high temp dish machine.(temp reading 101F) Repair Maintain rinse temp 180-194F or per manufactures instructions. Color changing strip reading in compliance 3 bay sink also available
    code 590.004/4-502.11-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Handsink in dishroom observed clogged.Repair
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
  • Cleaning Floors Dustless Methods (C)
    Inspector note: Clean the basement floor to remove soils.
    code 590.006/6-501.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 17, 2023: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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