Cooked?

A C Farm Market

October 24, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings7
  • critical findings2

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Failed findings

  • Cold Holdingcritical
    Inspector note: Raw whole eggs stored at room temperature at front counter. PIC stated that he has paperwork that lets him store this way. PIC/ owner needs to provide paperwork to City of Boston Health Division to get the approval to hold at room temperature.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Location Accessiblecritical
    Inspector note: Hand sink in back room blocked with cut vegetables. Discontinue and use hand sink to wash hands only.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Fruit fly infestation in first row of produce. Address
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Raw pork in front retail refrigerator uncovered and unpackaged. PIC stated that it was not for sale. Remove from retail shelf and store preoperly. Fly strip hanging above produce full of dead flies. Remove and discontinue use. Soiled floor broom stored on prep table. Discontinue and store properly.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Shelves in two door refrigerator lines with card board. Discontinue and remove.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Top shelf above produce has evidence of mice droppings. Clean to remove. Monitor. Shelves buckets and containers for produce on retail shelf visibly soiled. Clean to remove and to help with fruit fries problem. Shelves in walk in refrigerator visibly soiled. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floors in walk in visibly soiled clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 22, 2013: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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