Cooked?

A K's Take Out & Delivery

August 2, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings9
  • critical findings1

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: PIC need to monitor general cleaning and maintenance of location.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: All product in walk in need to be stored off the floor 6 inches so floor can be cleaned and food will be protected.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Utensil Storage
    Inspector note: Discontinue to store tongs on oven handles knives on top of food containers in reach in unit and under card board box for wrapping paper on cooking line.
    code 10-3-304.12* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Replace cutting boards that have deep dark scores. Green boards in back prep.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Replace gasket on under grill unit on cooking line. Be sure to check all gaskets to help maintain temperature. Replace caulking on wall behing three bay sink. Discontinue to line shelves with card board. Must be smooth durable and cleanable.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean all refrigerators inside and out and monitor to keep clean. Clean gaskets on walk in doors in basement.. moldy Clean all inplace cooking equipment. Clean all shelves in kitchen walk in and prep area.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Repair faucet on cooking line to have proper pressure.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floor under and behind equipment on cooking line walk ins basement and stair to basement.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean hood filters on hoods and exterior of hood. Clean walls on cooking line.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 7, 2018: 4 findings appeared for the first time. 5 findings recurred. 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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