Cooked?

A K's Take Out & Delivery

September 11, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • (A )Cooling Methods (Pf)
    Inspector note: Observed freshly cooked chicken @ 140F in covered deep plastic container stored in walk in cooler beyond cooling perimeters of 135F. Discussed with PIC to remove and review cooling procedures with employees. PIC remove and lid vented until 135F has been met
    code 590.003/3-501.15-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Observed sliced deli meats / pastas stored in walk in cooler without date mark held over 24hrs. Discussed with PIC to ensure to properly date mark all ready to eat foods held over 24 hrs
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: Observed no paper towels at hand sink in prep kitchen. Discussed with PIC to maintain paper towels at all hand sinks at all times. COS
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • Controlling Pests (Pf)
    Inspector note: Observed rodent droppings on shelves and on flour racks in prep kitchen. Clean to remove all droppings and continue with frequent services.
    code 590.006/6-501.111-PF** · serious findingstatus: Pass
  • Storage or Display of Food in Contact with Water or Ice (C)
    Inspector note: Observed sliced lettuce stored in water inside walk in cooler. Discontinue practice and maintain stored in dry container
    code 590.003/3-303.12-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Observed leak underneath prep sink. Contact licensed plumber to repair
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Observed cardboard lining on floors. Remove and maintain floors clean smooth and durable. PIC removed
    code 590.006/6-101.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 4, 2024: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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