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A K's Take Out & Delivery
July 9, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings3
- critical findings1
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Observed sliced tomatoes / cole slaw stored @ 50F in walk in cooler operating @ 50F. Discussed with PIC to maintain cold holding @ 41For below. PIC removed and stored in alternative walk in cooler operating @ 38F
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Controlling Pests (Pf)Inspector note: Provide current pest report for services (interior / exterior). PIC submitted pest reports (3/2025) to the Health Division
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Observed walk in cooler inside prep kitchen operating @ 50F. Repairs are in progress while on site. Provide report of repairs and ensure cold holding is capable of maintaining @ 41F or below for all food items.
Checks marked passed
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Observed sliced deli meats / tuna stored in walk in cooler and held over 24hrs per PIC without date marking. Provide on all ready to eat foods held over 24hrs.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Observed pizza dough stored on floor inside walk in cooler. Discussed with PIC to ensure all foods are properly stored elevated at least 6" off the ground.
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Maintaining Refuse Areas and Enclosures (C)Inspector note: Observed non-operating equipment stored in dumpster area. Discussed with PIC to remove and ensure area is clean and free of unnecessary items
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Outer Openings Protected (C)Inspector note: Observed gap at the bottom of nearly installed door in prep kitchen. Provide proper door sweep
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Observed hood sticker expired May 2025; PIC contacted company while on site - confirmed Wednesday 7/2
What changed since the previous inspection?
Compared with Fail on June 26, 2025: 2 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.