Afc Zenshi @ Shaw's 4572

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings3
• critical findings1

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Failed findings

• ⚠️Cold Holdingcritical
  Inspector note: The sushi in the service case is 54F. Provide proper cold holding of 41F or below.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Clean
  Inspector note: The frosting bags used to dispense wasabi are visibly soild and discolored. Clean to remove. The vegetable peelers are soiled with food debris. Clean to remove.
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: The handwash sink is leaking. Repair.
  code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 10, 2014: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.