Cooked?

Alex's Chimis

December 3, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Hot Holdingcritical
    Inspector note: hot case/chicken drumstick/shaved beef and pastellitos 130 degrees/provide proper temperature of 140 degrees or above
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: front line/clean/sanitize cutting board between use
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: kitchen/replace all worn white cutting boards
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: 1 door glass/replace worn door gasket basement/replace cracked interior cover to 1 door reach in freezer
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean interior/exterior of all reach in units and grated shelving above unit
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: clean floor area behind and in front of equipment cooking equipment to remove grease buildup clean basement stairway
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: dining room and kitchen/replace stained ceiling tiles and clean dust from light shields and ceiling vents/resurface rusted ceiling vents provide up to date licensed hood cleaning sticker clean exhaust fan at wall above handsink basement/repair hole in wall behind 1 door freezer meat room/clean walls and doors clean walls behind 3 bay sink hot line/clean interior of hood and walls behind all equipment
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Fixture's not properly shielded
    Inspector note: kitchen/provide light shields with endcaps
    code 38-6-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 17, 2015: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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