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Alex's Market Iii Inc.

November 18, 2014 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeRetail Food
failed findings2
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Food Protection

Inspector note: elevate all products six inches from floors through-out do not use empty milk crates or empty tonic racks
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: provide cover for outlet beside mirror in bathroom
code 37-6-201.11* · lower-severity findingstatus: Fail

Checks marked passed

Equipment Thermometers

Inspector note: provide a thermometer for budweiser reach-in
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: clean floors under behind and between all equipment and shelves through-out retail area counter area (behind) all stock/storage areas and bathroom area
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: return all empty milk crates and empty tonic racks through-out to owners do not use as shelving
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 4, 2014: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.