✕
Alex's Market Iii Inc.
January 29, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings2
- critical findings1
Failed findings
-
Cold HoldingcriticalInspector note: Raw shells eggs where 55F plus during refrigeration in an open produce case. PIC stated that they had been recently delivered and are trying a new location to sell them - discontinue practice ad store at 41F or lower as discussed during inspection
-
Non-Food Contact Surfaces CleanInspector note: Clean to remove all visible food spills stains and inside the produce case • Clean inside / outside the produce case and all other refrigeration units from all visible food spills stains and soils
Checks marked passed
-
Safe Food Handeling InstructionsInspector note: Frozen raw " meat " without proper labels. address as discussed during inspection
-
Food Contact Surfaces DesignInspector note: Resurface compromised produce shelving as discussed during inspection
-
Non-Food Contact SurfacesInspector note: Remove all visibly soiled cardboard saturated in grease used to line shelving
-
Equipment ThermometersInspector note: Replace where missing
-
Outside Storage Improperly MaintainedInspector note: Remove all visible loose trash and debris in the back of the store
What changed since the previous inspection?
Compared with Fail on January 22, 2018: 1 finding appeared for the first time. 1 finding recurred. 5 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Roxbury
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.