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Allston Market

May 11, 2007 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

  • Spoilage Unsafe Foodcritical
    Inspector note: Moldy cheese in upright refrigerator
    code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw eggs are stored above RTE vegetables
    code 08-3-302.11/3-304.11*** · critical food-safety factor
  • PIC Knowledgecritical
    Inspector note: Manager unable to setup 3-compartment sink.
    code M-2-102.11*** · critical food-safety factor
  • Food Contact Surfaces Clean
    Inspector note: Sponges and steel wool used to wash equipment
    code 22-4-601/602.11** · serious finding
  • Insects Rodents Animals
    Inspector note: Roaches on glue boards throughout establishment.
    code 35-6-501.111/.115** · serious finding
  • Food Container Labels
    Inspector note: Packaged produce is not labelled
    code 02-3-602.11-.12/3-302.12* · lower-severity finding
  • Food Protection
    Inspector note: Food products stored on the floor
    code 08-3-305-307.11* · lower-severity finding
  • Non-Food Contact Surfaces
    Inspector note: <FONT face=Tahoma>Cardboard boxes lining the back of the refrigerator</FONT>
    code 15-4-202.16* · lower-severity finding
  • Non-Food Contact Surfaces Clean
    Inspector note: Shelving and tops of food products are dusty
    code 23-4-602.13* · lower-severity finding
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No paper towels at sinks
    code 32-6-301.11-02.11* · lower-severity finding
  • Improper Maintenance of Floors
    code 36-6-501.11-.12* · lower-severity finding
  • Premises Maintained
    Inspector note: Excess equipment and a vacuum packaging machine are stored in the back area.
    code 42-6-501.113/.114* · lower-severity finding

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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