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Allston Market
May 11, 2007 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.
Checks marked passed
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Spoilage Unsafe FoodcriticalInspector note: Moldy cheese in upright refrigerator
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Separation Segregation Cross ContaminationcriticalInspector note: Raw eggs are stored above RTE vegetables
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PIC KnowledgecriticalInspector note: Manager unable to setup 3-compartment sink.
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Food Contact Surfaces CleanInspector note: Sponges and steel wool used to wash equipment
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Insects Rodents AnimalsInspector note: Roaches on glue boards throughout establishment.
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Food Container LabelsInspector note: Packaged produce is not labelled
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Food ProtectionInspector note: Food products stored on the floor
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Non-Food Contact SurfacesInspector note: <FONT face=Tahoma>Cardboard boxes lining the back of the refrigerator</FONT>
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Non-Food Contact Surfaces CleanInspector note: Shelving and tops of food products are dusty
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Hand Cleaner Drying Tissue SignageInspector note: No paper towels at sinks
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Improper Maintenance of Floors
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Premises MaintainedInspector note: Excess equipment and a vacuum packaging machine are stored in the back area.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.