✕

Amelia's Cluck & Smash

January 29, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings1

← Back to the current restaurant page

Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Products in service line prepared les than 1 hour prior to inspection at 45F- 51F. Products must be cooled and maintained at 41F or below. Removed and cooled in walkin
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: Provide vomit/diarrhea clean up kit and procedures
code 590.002/2-501.11-PF** · serious findingstatus: Fail
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Multiple containers of prepared foods in walkin with no labels indicating product or preparation date- Provide
code 590.003/3-501.17-PF** · serious findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Knives stored between equipment at service line
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Sponges Use Limitation (C)

Inspector note: Sponges used at 3 bay sink- Discontinue
code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
Covering Receptacles (C)

Inspector note: Waste receptacle in restroom used by female employees with no cover- Provide
code 590.005/5-501.113-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 8, 2019: 6 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in South End

See every restaurant in South End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.