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American Food Basket
December 11, 2023 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings1
- critical findings0
Failed findings
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Prohibitions (C)Inspector note: Observed food being stored under sewage lines. Remove food from under the sewage lines.
Checks marked passed
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Salami 53F between packages. 50F in product. PIC moved everything on the shelves to walk- in. Corrected onsite. Squash was pre-cut and wraped at room temperture 49F. PIC moved the squash to refrigeration. Corrected onsite.
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Backflow Prevention Device When Required (P)criticalInspector note: Prep sink needs an indirect to waste. Utilize a colander until properly plumbed.
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Nonfood Contact Surfaces (C)Inspector note: Clean to remove frost build up on the compressors inside the walk in and in the frozen vegetable case. Clean under the shelving under the grocery aisles. Clean to remove debris. Remove stagnant water in the basement.
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Surface Characteristics-Outdoor Areas (C)Inspector note: - Provide a cleanable surface for the shelving outside the walk in refrigerator. - Remove loose paint inside the walk in refrigerator
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Outer Openings Protected (C)Inspector note: Provide door sweeps at exterior doors where grease traps are located. Repair door to remove all daylight.
What changed since the previous inspection?
Compared with Fail on December 4, 2023: 1 finding appeared for the first time. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.