✓
Americas Food Basket
November 13, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Spoilage Unsafe FoodcriticalInspector note: remove all out of dare sausages from 11 -1 - 08
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Adequate Handwashing/Where/When/HowcriticalInspector note: no paper towels at any handsink - no way to effectivly dry hands
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PHF's Properly ThawedInspector note: thaw properly
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Food ProtectionInspector note: keep food off freezer floor
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Non-Food Contact SurfacesInspector note: seal bare wood by deli
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Hand Cleaner Drying Tissue SignageInspector note: paper towels
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Floors Designed Constructed InstalledInspector note: proovide floor to be smooth- durable & easily cleanable
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean fan covers of dust in produce
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Mop Sink not ProvidedInspector note: provide proper storag of mops - hanging clean & dry
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Premises MaintainedInspector note: clean & organize area behind deli
What changed since the previous inspection?
Compared with Fail on November 6, 2008: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.