Cooked?

America's Food Basket

July 14, 2015 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Insects Rodents Animals
    Inspector note: Evidence of fruit fly activity in the Yuka section of the produce department. Address.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Bags of onions observed being stored on the floor of the basement storage area. Discontinue and store elevated at least 6 inches of the ground. Boxes of loose frozen meats observed being stored on the ground of the walk-in freezer. Discontinue and store all foods elevated at least 6 inches off the ground.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Three Compartment Sink
    Inspector note: Only 1 drain plug for the 3 compartment sink in the basement preparation area. Provide all 3 drain plugs to properly wash rinse and sanitize all equipment.
    code 16-4-301.12* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Knife in the holder in the meat department visibly soiled. Clean to remove.
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • Single Service Articles Stored Dispensed
    Inspector note: Single use styrafoam containers observed being stored on the ground. Discotinue and store elevated at least 6 inches off the ground.
    code 25-4-904.11* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Pipe under the 3 bay sink in the meat department leaking. Address and make all of the necessary repairs.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Drain cover on the floor of the meat department missing. Replace.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 24, 2015: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up