Cooked?✓
America's Food Basket
January 10, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleanInspector note: Heavy soiled cutting board in meat room. Clean to remove.
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Food ProtectionInspector note: Dust and webs on pipes over vegetable & Fruit prep area in basement .Provide covering to protect Prep Area. • Plates on floor above meat cutting room . Remove. Store all plates 6inches off the ground. • Some milk with expired dates.Remove. PIC removed from shelves and place in return area.
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Non-Food Contact Surfaces CleanInspector note: Soils and debris in vents in dairy cases. Clean to remove. Dust and webs on pipes over vegetable and fruit prep area in basement . Clean to remove.
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Outside Storage Improperly MaintainedInspector note: Remove all trash around dumpster and keep dumpster cover closed at all times.
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Improper Maintenance of FloorsInspector note: Spills and food debris on floor in basement area . Clean to remove.
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Premises MaintainedInspector note: Old mops and unused supplies and racks in basement area. Remove .Maintain premises. Shoe sneaker and other personel items in storage area above meat room. Remove and use locker rooms
What changed since the previous inspection?
Compared with Fail on January 3, 2017: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.