Cooked?

America's Food Basket

November 13, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Hand Drying Provision (Pf)
    Inspector note: Provide paper towels at hand sink in meat prep room.
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: Clean cutting boards in Meat prep room. deep dark scores.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Clean fan covers for condencer in walk ins.
    code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean floor in produce walk in and freezer. Both visible soiled.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Provide proper drain for condencer in producr walk in. Leaking
    code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 4, 2020: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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