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Angel's Market

April 26, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings7
critical findings2

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Failed findings

Cold Holdingcritical

Inspector note: Garlic/oil mixture milk and eggs inside of the open air cooler with elevated temperatures of between 50-56F. Dicontinue an ensure all potentially hazardous foods are being maintained st below 41F. All foods out of temperature were removed at the time of the inspection. Foods that were left in the open air unit are not required to be refrigerated.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: No one site with a current Food Saftey Certification. Provide documentationn of at least one full time employee who has been enrolled in some form of Food Safety Course for the re-inspection date.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Bag of carrots observed being stored on the ground of the walk-in refrigerator. Discontinue and store elevated a minimum of 6 inches off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Compressor of the small walk-in freezer on the first floor appears to be leaking. Address and make any necessary repairs. • Open air refrigeration unit with an elevated temperature of 46F. Discontinue use unless the unit is able to maintain a temperature of below 41F. All potetnially hazardous foods were removed from the unit at the time of the inspection. Second meat cooler with a slightly elevated temperature of 48F. Discontinue use unless the unit is able to maintain a temperature of below 41F. Temperatures inside of the unit varied from 42F-51F. Meats had just recently been sliced (as stated by management). Cooler filled with chicken not draining properly. Address and make any necessary repairs.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Excess frost and ice build up inside of the small walk-in freezer. Defrost and clean to remove. Excess moisture observed on the lower shelf of the cooler filled with chciken. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floor of the walk-in produce cooler with excess moisture. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Lights inside of the 2 door upright freezer with no shields. Provide.
code 38-6-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 20, 2017: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.