Angel's Market

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Preparation (C)
  Inspector note: Hand sink loctaed directly next to preparation table with only one splash guard. Discotninue and provide splash guards on both sides of sink in order to prevent conatmination while washing dirty hands.
  code 590.003/3-305.14-C* · lower-severity findingstatus: Pass
• ✓Miscellaneous Sources of Contamination (C)
  Inspector note: Drainage tube to the first cooler holding chicken not draining properly and observed leaking on to chicken. Address and make any necessary repairs.
  code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
• ✓CIP Equipment (C)
  Inspector note: Lower shelf of the first poultry cooler not draining properly. Address and make any necessary repairs.
  code 590.004/4-202.12-C* · lower-severity findingstatus: Pass
• ✓Nonfood-Contact Surfaces (C)
  Inspector note: Lower door to the second meat cooler damaged and not securely attached. Address and make any necessary repairs. • Open air cooler currently not operating properly. Address and make nay necessary repairs. At the time of the inspection there was only soda's an non TCS products being stored. A work order has been placed for repairs that are to be made.
  code 590.004/4-202.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 18, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.