✕

Asia Wok

June 4, 2008 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings0

← Back to the current restaurant page

Failed findings

Food Contact Surfaces Clean

Inspector note: clean can opener and blade
code 22-4-601/602.11** · serious findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: keep all wiping cloths in sanitizer at all times
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean interior/exterior of tonic reach-in in seating area clean all shelves through-out front counter area kitchen area prep area basement and stock rooms clean interior/exterior of hood clean all pipes through-out kitchen area and prep area clean top of bar-b-que chest
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: clean floor under behind and between all equipment and shelves through-out kitchen area prep area walk-in and basement area(prep warewashing and stock rooms) clean floor through-out bathroom and stock rooms through-out
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: remove all un-necessary articles from all shelves on front counter area remove all cardboard from all shelves through-out kitchen area remove all un-used equipment from rear of bldg. remove all empty tonic racks through-out basement
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Browse this restaurant's inspections

More restaurants in Allston

See every restaurant in Allston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.