Burritos On Fire is currently Fail from Boston Inspectional Services, Health Division, from an inspection on April 25, 2008. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.
What did inspectors find at Burritos On Fire?
These are the violations recorded at the most recent inspection on April 25, 2008, in plain English, with the city's own wording underneath.
⚠️Hand Cleaner Drying Tissue Signage • provide self-closing bathroom doors ( spring ) provide a handwash sign at handwash sinks in bathroom kitchen and in basement provide a covered trash receptacle in both bathrooms provide paper towels at all handwash sinks through-out
Hand Cleaner Drying Tissue Signage • provide self-closing bathroom doors ( spring ) provide a handwash sign at handwash sinks in bathroom kitchen and in basement provide a covered trash receptacle in both bathrooms provide paper towels at all handwash sinks through-out
⚠️Improper Maintenance of Floors • clean floor under behind and between all equipment and shelves through-out kitchen area
Improper Maintenance of Floors • clean floor under behind and between all equipment and shelves through-out kitchen area
⚠️Improper Maintenance of Walls/Ceilings • clean ceiling vent above front counter
Improper Maintenance of Walls/Ceilings • clean ceiling vent above front counter
⚠️Premises Maintained • remove all milk crates through-out do not use as shelves no milk/no crates
Premises Maintained • remove all milk crates through-out do not use as shelves no milk/no crates
When was Burritos On Fire last inspected?
Burritos On Fire has 3 inspections on record going back to April 25, 2008.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated April 25, 2008. Inspection results describe one moment in a kitchen's life, not a permanent verdict.