✓
Asian Garden Restaurant Inc.
June 14, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
-
PIC Performing DutiescriticalInspector note: Provide 2011 Health Permit and Food Allergy Awareness Certificate.
-
Food Thermometers ProvidedInspector note: Provide food thermometer.
-
Food ProtectionInspector note: Cover all open foods in reach ins.
-
Non-Food Contact SurfacesInspector note: Defrost freezers.
-
Equipment ThermometersInspector note: Provide thermometers where necessary.
-
Wash Rinse Water Clean Proper Temperature.Inspector note: Adjust rinse temp to low temp dishwasher
-
Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitizer
-
Installed and MaintainedInspector note: Repair faucet to hand wash sink
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean cooking vent hood.
-
Premises MaintainedInspector note: Remove all unnecessary cardboard.
What changed since the previous inspection?
Compared with Fail on June 3, 2011: 10 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Downtown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.