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Au Bon Pain

March 9, 2021 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings0

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Failed findings

(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector note: Interior of the 3 door sandwich reach in observed with soils.Clean to remove soils
code 590.004/4-601.11-C* · lower-severity findingstatus: Fail
(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)

Inspector note: Clean pans observed stored on the floor.Discontinue.Store clean pans at least 6 inches off the floor. PIC to clean & sanitize pans store properly
code 590.004/4-903.11-C1* · lower-severity findingstatus: Fail
Walls and Ceilings Attachments (C)

Inspector note: Clean the interior of the light shields above the 3 bay sink to remove debris
code 590.006/6-201.17-C* · lower-severity findingstatus: Fail
Cleaning Frequency and Restrictions (C)

Inspector note: Clean the walk in freezer floor floor beside ice machine & floors under front prep counters to remove debris.
code 590.006/6-501.12-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: 8-304.11(A)--Post the current permit in a location in the food establishment that is conspicuous to the consumer.
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on August 20, 2020: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.