Audubon

April 7, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 1 code check were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Rinse gauge on the high temperature dishwasher was repaired by Ecolab and is not properly fuctioning An irreversible thermometer indicated that the dish machine is properly working- Rinse temperature of 183F Ecolab contacted at the time of the inspection to come properly repair the unit
    code 590.004/4-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 31, 2025: 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up