Auto Zone No. 5019

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings3
• critical findings1

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Failed findings

• ⚠️Hot and Cold Watercritical
  Inspector note: provide pressure at hot water line....
  code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
• ⚠️Food Protection
  Inspector note: elevate all beverages 6 to 8 inches off the floor......
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: provide soap in a dispencor....
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on August 31, 2011: 3 findings recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.