Avi Inc.

May 24, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Spoilage Unsafe Foodcritical
    Inspector note: There are products that are past the "best by" date on the label. Items that are past a "best buy" date need to either be removed or marked as out of date.
    code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
  • Labeling of Ingredientscritical
    Inspector note: Some foreign items do no have English labels. Have all foreign foods labele4d in both the country of origin and English.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Equipment Thermometers
    Inspector note: The front refrigerator does not have a thermometer. Provide.
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: There are no paper towels in the bathroom or employee handwash sign. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 10, 2010: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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