B Fresh

August 15, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food Protection
    Inspector note: The bulk scoops on the bottom level have strings that allow the scoop to hit the ground if dropped. Properly attach the scoops to protect them during service.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Some of the in-line refrigerators are missing thermometers. Provide.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: 1) The walls in the back room are unfinished wood panels. Properly seal to provide a smooth cleanable durable surface. 2) The hood vents were inspected on May 2 and have an expiration of Aug 2. Provide updated stickers for all the hood vents.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up