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B. Good
August 23, 2019 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings3
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Wiping Cloths Use Limitation (C)Inspector note: Keep all in use wiping coths in a sanitizing solution when not in use.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean floor area of the changing room locate in the basement. Keep all supplies 6 inche off the floor.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Remove excessive amounts of shoes stored at the employee changing area. Keep area clean and organized.
What changed since the previous inspection?
Compared with Pass on April 3, 2019: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.