B.U. West Campus

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

← Back to the current restaurant page

Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: Cooked pasta with temperatures ranging from 52-56F. PIC removed and discared pasta at the time of the inspection. Ensure all foods are being maintained at below 41F.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: Mussels of walk-in cooler being stored with ice diorectly on top of them with no source of draining. Provide some form of draining system..
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: Plastic bowl being used to dispense cooked pasta. Discontinue and use a handled scoop to prevent contamination from hands.
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: 2 Door pasta refrigerator appears to be running with an elevated temperature. Cooked pasta inside with elevated temperatures ranging from 52-56F. Pasta with the elevtaed temperatures were removed at the time of the inspection. Discontinue use of refrigeration unit if unable to maintain a temperature of below 41F.
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: No evidence of an equipment thermometer inside of 2 door pasta refrigerator. Provide.
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Pipe under 3 bay sink leaking. Repair. Pipe under dishwasher is leaking. Repair. Steamer near front service line appears to be leaking. Repair.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Evidence of what appears to be a leak originating from the ceiling in the main preparation room. Address and repair if necessary.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 13, 2013: 7 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Allston

• ✓ Kell's Restaurant
  clean · 161 Brighton Av · inspected October 1, 2009
• ✓ Le's Restaurant
  clean · 137 Brighton Av · inspected July 29, 2021
• ✓ Pho Viets
  clean · 1095 Commonwealth Av · inspected October 28, 2020
• ✕ International Submarine-Pizza
  mid · 136 Harvard Av · inspected July 31, 2008
• ✓ Harper's Ferry
  clean · 156 Brighton Av · inspected May 22, 2009
• ✓ Common Ground
  clean · 83 Harvard Av · inspected October 24, 2011

See every restaurant in Allston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.