Backwoods Pizza

May 29, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: meatballs 61 degrees/provide proper temperature of 41 degrees or below
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: remove foods from open #10 cans provide food service grade container discontinue reuse of clam containers
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean interior of 1 door glass clean shelving under front handsink
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean dust from wired shelving along wall
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 20, 2013: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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