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Fernandez Brother Grocery

health inspection result Β· Roxbury Β· Dorchester
πŸ˜‡clean
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Is Fernandez Brother Grocery clean?

Fernandez Brother Grocery is currently Pass from Boston Inspectional Services, Health Division, from an inspection on December 19, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Fernandez Brother Grocery?

Nothing was written up at the most recent inspection on December 19, 2013. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

Fernandez Brother Grocery inspection and administrative history

Fernandez Brother Grocery has 10 inspections on record going back to December 9, 2009.

December 31, 2014 Administrative record filed Retail Food Β· 2 failed findings

This is an administrative record, not a health inspection.

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December 19, 2013 Pass Retail Food Β· 0 failed findings

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May 31, 2013 Pass Retail Food Β· 0 failed findings

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December 30, 2012 Inspection not required Retail Food Β· 0 failed findings

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December 7, 2012 Pass Retail Food Β· 0 failed findings

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July 31, 2012 Administrative record filed Retail Food Β· 2 failed findings

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February 28, 2012 Administrative record filed Retail Food Β· 2 failed findings

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May 5, 2011 Pass Retail Food Β· 0 failed findings

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May 10, 2010 Administrative record filed Retail Food Β· 1 failed finding

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December 9, 2009 Administrative record filed Retail Food Β· 1 failed finding

This is an administrative record, not a health inspection.

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Fernandez Brother Grocery vs Roxbury

Roxbury runs 83% clean across 689 tracked restaurants β€” 542 clean, 66 mid, 48 cooked.

Against the 689 spots Cooked tracks in Roxbury, this one comes out cleaner than 17% of them.

Other spots in Roxbury

See every restaurant inspection in Roxbury β†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β€” this listing's most recent inspection is dated December 19, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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