Peking House is currently Fail from Boston Inspectional Services, Health Division, from an inspection on May 8, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.
What did inspectors find at Peking House?
These are the violations recorded at the most recent inspection on May 8, 2026, in plain English, with the city's own wording underneath.
⚠️(A) Certified Food Protection Manager (C) • Post on site • Post current food safety certificate on site along with the allergen awareness certificate
(A) Certified Food Protection Manager (C) • Post on site • Post current food safety certificate on site along with the allergen awareness certificate
⚠️Wiping Cloths Use Limitation (C) • Set up at seperate cooking sections in the prep areas as discussed
Wiping Cloths Use Limitation (C) • Set up at seperate cooking sections in the prep areas as discussed
⚠️Non-Continuous Cooking of Raw Animal Foods (Pf) • Half cooked chicken tenders out on the line - discontinuje practices - either " cook to order" or fully cook and hot hold at 135F and / or above - Discontinue partial cooking of raw poultry
Non-Continuous Cooking of Raw Animal Foods (Pf) • Half cooked chicken tenders out on the line - discontinuje practices - either " cook to order" or fully cook and hot hold at 135F and / or above - Discontinue partial cooking of raw poultry
⚠️Compliance with Food Law (P) • Discontinue purchasing foods from " Market Basket " and / or other no wholesaler purveyorscritical
Compliance with Food Law (P) • Discontinue purchasing foods from " Market Basket " and / or other no wholesaler purveyors
⚠️Sponges Use Limitation (C) • Discontinue the use of sponfes to clean the inside of large pots and pans
Sponges Use Limitation (C) • Discontinue the use of sponfes to clean the inside of large pots and pans
⚠️Nonfood-Contact Surfaces (C) • Resurface all rusted shelving units where needed
Nonfood-Contact Surfaces (C) • Resurface all rusted shelving units where needed
⚠️Ventilation Hood Systems Filters (C) • Remove heavily soiled vents in the hood system to soak overnight - assist in removing the stubborn grease and grime • Remove vents with heavy soils and soak overnight as discussed
Ventilation Hood Systems Filters (C) • Remove heavily soiled vents in the hood system to soak overnight - assist in removing the stubborn grease and grime • Remove vents with heavy soils and soak overnight as discussed
⚠️Surface Characteristics-Indoor Areas (C) • Clean floors and walls underneath and behind all cooking equipment from visible soils
Surface Characteristics-Indoor Areas (C) • Clean floors and walls underneath and behind all cooking equipment from visible soils
⚠️Wall and Ceiling Coverings and Coatings (C) • Resurface all peeling paint in the facility / food service area where needed
Wall and Ceiling Coverings and Coatings (C) • Resurface all peeling paint in the facility / food service area where needed
⚠️Handwashing Signage (C) • Post hand washing only signage at all designated hand sinks in the kitchen and food prep
Handwashing Signage (C) • Post hand washing only signage at all designated hand sinks in the kitchen and food prep
⚠️Intensity-Lighting (C) • Replace all dull and / or missing light bulbs where needed
Intensity-Lighting (C) • Replace all dull and / or missing light bulbs where needed
⚠️Controlling Pests (Pf) • Some rodent activity noted by the dumpsters - adadress
Controlling Pests (Pf) • Some rodent activity noted by the dumpsters - adadress
⚠️Drying Mops (C) • Store elevated off the floors after use
Drying Mops (C) • Store elevated off the floors after use
When was Peking House last inspected?
Peking House has 87 inspections on record going back to August 7, 2007. The 12 most recent are shown below.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated May 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.