Cooked?

Bale Restaurant

March 12, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings2

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Failed findings

  • Coolingcritical
    Inspector note: Cooked liver left out on counter to cool at 117F. Discontinue and ensure proper cooling methods are in placw.
    code 03-3-501.14*** · critical food-safety factorstatus: Fail
  • Location Accessiblecritical
    Inspector note: Cooked beef stored on hand wash sink. Discontinue and ensure all hands sinks are accessible.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Meat slicers in basement area visibly soiled. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: Several bins of food with no labels. Provide.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: 2 Buckets of sliced beef stored on ground under preparation table. Discontinue and store protected. Food containers left out for self service with no sneeze guards. Provide or discontinue self service.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Light not shielded above vegetable prepaeation sink. Provide. Coffin style freezer in bakery with broken lid. Repair or replace.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Pipe under hand sink leaking. Repair or replace. Pipe under hand sink in bakery leaking. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Coffee grinds on ground of basement. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 11, 2010: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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