Bani Restaurant

February 3, 2010 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: Food products are Stored uncovered. Keep all frozen and refrigerated products covered.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Refrigerators are soiled with food debris. Clean to remove all visible food debris.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: Floor tiles in the kitchen are damaged. Replace all damaged tiles to provide a smooth cleanable durable surface.
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: The hood vent was last cleaned by a company that does not appear to be approved by the Boston Fire Department. Have the vent cleaned by a licensed company. www.cityofboston.gov/fire There are holes in the walls in areas. Patch any holes. The ceiling tiles are damaged from water leaks. Repair any leaks and replace damaged tiles.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 30, 2008: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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