✓

Beacon Hill Pub

November 19, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Food Contact Surfaces Cleancritical

Inspector note: second bar/provide no rinse detergent sanitizer for 2 bay sink
code 20-4-703.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: second bar/clean interior of glass chiller
code 22-4-601/602.11** · serious findingstatus: Pass
Test Kit Provided

Inspector note: second bar/provide proper quat test kit and new chlorine test kit
code 17-4-302.14* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: second bar handsink and main bar handsink/provide paper towels liquid pump soap and employee must wash hands signage ladies restroom/provide covered waste receptacle
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: second bar/move wooden pallets and clean floor/clean floor area under and behind all equipment
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: second bar/clean/organize all wooden shelving
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 12, 2013: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.