Bel Ave Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings7
• critical findings0

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Failed findings

• ⚠️Food Container Labels
  Inspector note: Label all packaged food products
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Defrost basement freezer
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: Provide visible thermometer to grill reach in.
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: Keep wiping cloths in sanitizer
  code 21-3-304.14* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Basement floor in need of general cleaning
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Clean cooking went hood filters
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Soiled Linen Storage
  Inspector note: Provide covered container for dirty linen.
  code 44-4-802/03.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 3, 2017: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.