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Berklee College Of Music

September 11, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings2

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Failed findings

Cold Holdingcritical

Inspector note: There are black eyed peas stored at room temperature ready to get heated at 60F. Provide proper cold holding of products prior to cooking. (Peas discarded by manager) The items in the saute station are stored on ice and they are not in temperarature; spinach 52F steak 54F. Provide proper cold holding of 41F or below. (Production logs show that the items were on the line for under an hour and they were allowed to cool items and replenish with backups)
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: The upstairs dishwasher is washing at 130F and rinsing at 205F. Provide proper wash temperature of 150F and rinse temperatures between 180-195F to ensure that items are properly cleaned and sanitized. (Items will be washed rinsed and sanitized in the three bay sink until the dishwasher is working properly).
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: There are drain flies in a few areas. Provide treatment and work to eliminate standing water and other sources of food and water for pests.
code 35-6-501.111/.115** · serious findingstatus: Fail
PHF's Properly Thawed

Inspector note: The precooked frozen chicken pieces stored on the top of the pizza station refrigerator are 57F. The frozen pieces are heated in the oven for a short amount of time. Provide proper method of thawing items to minimize the time in temperature danger zones.
code 06-3-501.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: The handwash sink in the large warewashing room isn't turning on consistently. Repair. There are leaks under the sink and dishwasher in the large dishroom. Repair as any standing water is contributing to drain flies.
code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 7, 2017: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.