✓

Berklee Noodles

March 22, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Coolingcritical

Inspector note: Large deep plastic bucket of cooked meat in 2 door upright refrigeration at 70F. Per interview with PIC product cooked on previous business day. Review procedures with staff for following proper cooling perimeters. Product (30lbs) voluntarily discarded at time of inspection
code 03-3-501.14*** · critical food-safety factorstatus: Pass
Adequate Handwashing/Where/When/Howcritical

Inspector note: Employees unable to wash hands at blocked handsink- Corrected
code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: Handwash sink in back prep filled with products and equipment- Discontinue
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
PHF's Properly Thawed

Inspector note: Observed multiple large bags of raw meat thawing in ambient temperatures in establishment. Products must be thawed under refrigeration under cold running water or as part of a continuous cooking process. Reviewed with PIC at the time of inspection.
code 06-3-501.13* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: Utensils stored in stagnant water at cookline- Discontinue
code 10-3-304.12* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Multiple soiled wiping cloths on counters throughout- Maintain in sanitizer solution
code 21-3-304.14* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Pipe below handwash sink leaking into bucket. Make proper repairs by a licensed plumber
code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 14, 2019: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.