✓
Betty's Wok & Noodle Diner
January 26, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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Wiping Cloths Clean SanitizeInspector note: Properly store all wiping cloths in a sanitizing solution in food prep area's.
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Hand Cleaner Drying Tissue SignageInspector note: Provide proper liquid hand soap and paper towels for hand sink at waitress station.
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Floors Designed Constructed InstalledInspector note: Properly repair all damaged floor area's around waitress station.
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Improper Maintenance of FloorsInspector note: Properly sweep and clean all floor area's throughout basement area.
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Inadequate LightingInspector note: Properly replace burnt out light bulb above 3 compartment sink.
What changed since the previous inspection?
Compared with Fail on January 13, 2009: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.