✕
Betty's Wok & Noodle Diner
August 24, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings1
Failed findings
-
Medicines FirstAid StoragecriticalInspector note: Properly seperate all medicine and first aid items from refrigerators in establishment.
-
Food Thermometers ProvidedInspector note: Provide proper metal stem food thermometers for all food prep personnel.
-
Food Contact Surfaces DesignInspector note: Properly resurface or replace all stained and scarred cutting boards in food prep area's.
-
Non-Food Contact SurfacesInspector note: Properly repair leaking condenser unit in Walk-In refrigerator.
-
Test Kit ProvidedInspector note: Provide proper quaternary ammonium test kit for sanitizing solution at 3 compartment sink.
-
Non-Food Contact Surfaces CleanInspector note: Properly clean and defrost interior of one door freezer chest in kitchen area.
-
Hand Cleaner Drying Tissue SignageInspector note: Provide proper paper towels for hand sink at front bar area.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Properly clean and tag exhaust hood ventilation system at hot food prep area.
What changed since the previous inspection?
Compared with Pass on January 26, 2009: 8 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in South End
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.