Cooked?

Billy Tse Restaurant

October 23, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings9
  • critical findings1

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Failed findings

  • Compliance with Food Law (P)critical
    Inspector note: Several products used to cook foods with purchased from " retail stores that are not wholesalets - discontinue
    code 590.003(A)/3-201.11-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: No one on site to trasnslate food safety questionss and concerns with at this time - ensure there is a PIC at all times of operation as discussed
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Handwashing Sinks-Location and Placement (Pf)
    Inspector note: Remove all soiled pots and pans lying on top of the designated hand sink - keep clean and accessible during all hours of operation including ti es of preperation before opening up for business
    code 590.005/5-204.11-PF** · serious findingstatus: Fail
  • Washing Fruits and Vegetables (C)
    Inspector note: Remove the compromised chemical dispenser to wash vegetables and stay with plain water - missing the proper PH strips on site
    code 590.003/3-302.15-C* · lower-severity findingstatus: Fail
  • Linens and Napkins Use Limitations (C)
    Inspector note: Set up the sanitizer accordingly
    code 590.003/3-304.13-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Keep all foods elevaated off the floors as discussed including the walk-in unit
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Remove vents that have heavy grease and grime to soak overnight in bleach as discussed to assist in removing stains
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Clean all areas underneath and behind the cooking line equipment to remove older food spills stains and soils
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: Post " Hand Washing Only " signage where needed
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 17, 2024: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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