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Blue Asia Cafe
January 14, 2021 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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flagged at inspectionInspector note: 8.304.11 (A) Post 2021 Health Permit in a conspicious place upon reciept.
Checks marked passed
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Employee in kitchen not wearing mask correctly. Mask is below the nose. Review state guidelines for mask wearing in a food service establishment.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Discontinue food prep in back area near back stairs. Food prep should be limited to the main kitchen or approved prep area.
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Nonfood Contact Surfaces (C)Inspector note: clean interior of the 2 door refrigerator in the basement. Remove food spills on bottom shelf. In the kitchen clean the top of the dish machine.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Remove cardboard from floor area. Provide mats if matting is needed.
What changed since the previous inspection?
Compared with Fail on January 7, 2021: 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.