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Bono Restaurant And Catering

July 14, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings12
  • critical findings1

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Failed findings

  • Reheating for Hot Holding (P)critical
    Inspector note: Observed beans at hot holding line (102F and Rice 129F). PIC stated that she had placed them 1 hour ago without re-heating them and moved them for re-heating at 165F on stove top. Re-heat properly before placing for hot holding.
    code 590.003/3-403.11-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Re-train staff with regard to proper warewashing.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Hand sink at serving line near juice section without paper towel. Provide.
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Large amount of rodent-like droppings in storage are at lower level. Provide a current IPM report from a licensed exterminator.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Several containers with food items stored on the floor at walk-in units. Elevate properly.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: Both Cold Holding and Hot Holding diplay units at serving line without interior thermometers. Provide.
    code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Shelves at lower level storage area soiled. Clean properly.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
    Inspector note: Several boxes with single use articles stored on the floor at lower level. Elevate properly.
    code 590.004/4-903.11-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Floor paint peeled at lower level. Paint to seal and create cleanable surface.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: Hand sink near juice section without signage. Provide.
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Large amount of items piled up at one of the prep tables. Remove all not in use items and store properly the rest.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Both levels hood vent stickers expired. Provide current one.
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 11, 2021: 12 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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