Boston Common Hotel & Conference Center

March 17, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings2
  • critical findings1

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: Provide up to date Allergen awareness certificate from full time employee.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: High temp dish machine rinse temp 140F.Repair.Maintain rinse temp 180-194F or per manufactures instructions. • Interior of ice machine soiled.Maintain clean Clean dust from outside vent covers.
    code 22-4-601/602.11** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 3, 2015: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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