Cooked?

Boston Harbor Hotel

September 9, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Design
    Inspector note: Ice machine in sea grille dirty.Clean.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Dishwashng Facilities
    Inspector note: Top of dishwasher dirty.Clean.
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Floor under equipment is dirty.Clean.Please ensure all surface areas including drains are thoroughly cleaned/sanitized.Please pay attention to detail.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Produce walk-in ceiling and fan guard dirty.Clean.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 26, 2011: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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