Boston House Of Pizza/Lunch Box

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings7
• critical findings3

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Failed findings

• ⚠️Separation Segregation Cross Contaminationcritical
  Inspector note: Raw chicken stored over sliced onions separate shall be stored properly onions over raw chicken.
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Cleancritical
  Inspector note: Inuse wiping cloths stored on counter top no sanitizer provide.
  code 20-4-703.11*** · critical food-safety factorstatus: Fail
• ⚠️PIC Performing Dutiescritical
  Inspector note: Post consumer advisory for undercooked food items and Allergy awareness certification.
  code M-2-103.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Container Labels
  Inspector note: No labels on bulk food containers provide.
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️Clean Cloths Hair Restraint
  Inspector note: Observe staff with no hair restraint provide hair restraints for all staff handling exposed foods.
  code 13-2-304/402.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Remove foil paper from storage shelving and repair or replace to remove rust.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Ceiling and wall vent covers soiled clean.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 9, 2012: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.